1d ago
inA regular at my shop in Austin said my extractions were too fast, and I had to listen.
Yeah, exactly what @elliots49 said. Look at those fancy restaurant meals that take all day to cook. That slow process is what makes them so good. Or building a table by hand instead of just nailing some boards together fast. The slow way makes it last for years. Rushing just leads to mistakes you have to fix later anyway.