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Rant: I just read a baking book that said most home ovens run 25 degrees hot.
I checked mine with a separate oven thermometer, and it was actually 30 degrees over. No wonder my cookies kept spreading. Has anyone else found a big difference with their own oven?
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beth_hunt5mo ago
I mean, is it really that big of a deal? You just adjust the temp down a bit once you know. My oven's off too but I just kind of feel it out as I go. It's not like it ruins everything.
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emery185mo ago
My old oven was like that too, beth_hunt, but it finally gave out last week.
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