You know, I used to pick those swirls thinking they were a better choice. But hearing about the honey in the filling really opened my eyes. Like, if it's got hidden honey, that's just extra sugar. Wesley's point about almond butter swirls having more sugar than croissants makes sense now. I guess I was fooled by the 'swirl' name, thinking it was mostly nuts. Now I'll definitely check the ingredients more closely.

Totally agree with you @ben_lopez25! My grandpa once accused me of wiretapping the house when I was setting up a smart speaker. It's just a lack of tech comfort, but patience goes a long way.