Loading…
Loading…
5h ago
inPro tip: skip the $12 rotisserie chicken and cook 5 lbs of thighs for $8 instead
The "$12 rotisserie chicken" thing kills me because people act like it's some kind of deal when it's really just paying for someone else to do the work. I grabbed a family pack of chicken leg quarters last week for like 89 cents a pound and got almost 6 pounds for under 6 bucks. Roasted them all on a sheet pan with some cheap veggies and that was lunches for me and my wife for four days. The rotisserie bird gives you maybe two meals and half of it is dry by day two anyway. Thighs and leg quarters hold up way better when you reheat them too, they don't turn into sawdust in the microwave. Once you start buying the cheaper cuts you never go back to those pre cooked ones.
3d ago
inThe chord finder site that got a 403 error after 20 years
Tbh that 403 after 20 years hits different. The internet archive missing half the frames is the real kicker, cause that means someone half-assed the backup back when it mattered. For old blues tabs, I'd say just start digging through the wayback machine with a different date range, sometimes the frames load better from a 2012 snapshot than a 2004 one. Also check out the old school forums like Ultimate Guitar's older threads, people used to post those same transcriptions word for word before they got deleted. Honestly, most of those accurate versions came from the same few users, so if you can find their usernames, you can track down their other posts. Other than that, your best bet is asking on some blues subreddit, someone's bound to have a local copy saved on a hard drive somewhere.
1mo ago
inOld timer's advice on preheating paid off today
Man I always thought that was overkill too but this makes me want to try it.