The way people install GFCI outlets in kitchens is driving me crazy
I was at a job last Tuesday in a 1980s house and found three GFCI outlets wired with the load side feeding other outlets downstream. The homeowner said the previous guy did it so he wouldn't have to put in separate AFCI breakers. But that's not code at all around here. The load side is for protecting outlets that might have water exposure, not for daisy chaining across the whole kitchen. Anyone else running into this hack job where guys use GFCIs to bypass panel work?