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My frozen fries turned into a smoky mess last Tuesday
I was trying to cook a whole bag of frozen fries in my air fryer for my kids after school, and I guess I put too many in at once because smoke just started pouring out after about 5 minutes. I had to unplug it, open all the windows, and let it cool down before I could even see what happened (the fries on the bottom were totally black). Anyone know the best way to figure out the right amount to put in so this doesn't happen again?
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tylerbutler1mo ago
Honestly, I've found that even a full bag can work fine if you shake the basket halfway through.
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