Bought a $40 silicone air fryer liner and it ruined 3 batches of wings

I kept seeing those silicone liners on Amazon with great reviews. Got one, put it in my air fryer basket, and tried to make buffalo wings. The first batch came out soggy on the bottom. Second batch same thing. Third batch I actually checked the temp and realized the liner was blocking all the airflow underneath. The wings were just sitting in their own grease. Threw the liner in the trash and went back to just using the bare basket. Has anyone actually gotten those things to work right?

2 comments

2 Comments

palmer.ryan19d ago

350 degrees at 15 minutes with frozen wings and my liners turned into a melted puddle on the bottom of the basket. Had to scrape it off with a spatula and the whole kitchen smelled like burnt plastic for two days. I think those things are just a scam honestly, the basket was designed for direct heat and airflow not some extra layer blocking everything.

avery_walker3018d ago

Ngl that sounds like a nightmare. Sorry you had to deal with that.